A Sagrantino di Montefalco has to be aged 37 months before being released on the market. Itâs been a dry vintage throughout the year, with few rains. The temperature is controlled and maintained under 30° C, 86° F, throughout the alcoholic fermentation process. Very early harvesting. Avg. A balanced vintage characterized by frosts in April that caused a lower than average production in terms of quantity. – Heroic Viticulture My favorite wino naturalist from antiquity — Pliny the Elder — wrote about a tannic grape from Umbria called “Hirtiola,” and he was probably referring to Sagrantino. Cantina Dionigi, on hills above Bevagna, produces organically Rosso di Montefalco, Sagrantino Passito and dry, Grechetto and other excellent wines. Around 90 percent of plantings (around 1,000 hectares / 2,500 acres) are located there. Spring and first part of summer were characterised by a wide temperature range and few rains, so the ripening process was slow and irregular. MONTEFALCO ROSSO DOC. Go to shop Bottle (750ml) Tudernum Sagrantino di Montefalco . Necessary cookies are absolutely essential for the website to function properly. Alcohol: 14.5% De Sagrantino druif is een inheemse druivensoort, die van oorsprong vooral als zoete wijn werd gedronken tijdens religieuze vieringen en feestdagen (de naam is afgeleid van het woord 'sagra'). Let's start with the Rosso di Montefalco, which is a Sangiovese blend comprised of only 15% Sagrantino. The wines gained DOC status in 1979 as part of the Montefalco DOC and were later separately elevated to DOCG status in 1992 after a renewal of interest from winemakers, particularly Arnaldo Caprai. Given its complexity and ability to age, however, this wine is a fantastic value. Montefalco Wine is the wine tourism portal in the lands f Sagrantino. Plan your trip with our expert reviews of the best things to see and do. In a world with more and more easy drinking wines for . It was and still is considered a very ageable Sagrantino vintage. The rest of the summer has been regularly hot, with considerable temperature gap between night and day. Generally in the second half of October, the grapes are hand-picked. Part of the great sustainable project of Caprai is the area of Torre di Montefalco, the heart of the Caprai estate where the 25 Years Sagrantino vineyards are located. You’ll also find wines labeled Rosso di Montefalco DOC, and in fact, I reviewed one of these alongside the Montefalco Sagrantino below. Sagrantino di Montefalco DOP - 2015, Cantina Raina, Turri di Montefalco, Italien, Umbrien $ 26.05. inc. 19% sales tax. Spring and first part of summer were cool and rainy, while the rest of the season hasnât been too hot and characterised by a wide temperature gap between night and day. 1365.1.8 A Sagrantino di Montefalco has to be aged 37 months before being released on the market. Winter and spring were rather dry, but while winter was cold, in spring we had a mild weather even if there were occasional frosts between April and May. Visita subito la nostra fornitissima enoteca online e trova tra le nostre proposte il vino ideale da gustare da soli o in compagnia durante momenti speciali. Ripening process has been optimal but ended later than usual. The final part of ripening process in September and October has been optimal thanks to a cool weather, good temperature gap between night and day and just the right amount of rain. Il Vino Montefalco Rosso doc è un o Vino ottenuto da uvaggio Sangiovese 60%, Sagrantino 15% ed altre uve rosse a bacca non aromatica 25% si abbina, servito ad una temperatura di 16°C, ai primi piatti, alle carni arrosto e alla griglia, al pollame nobile. The highest scoring Wine from Montefalco Sagrantino. Montefalco Sagrantino is quintessentially Italian, but is it a quintessential Italian wine? Fermentations were really long because of the high alcohol potential of grapes. Sagrantino generally reaches full maturity after 10-15 years from the harvest and is able to bottle age for more than 30 years. Characterised by a rainy spring that held to a lag in phenological phases. For centuries the Sagrantino grapes were hung up to dry and pressed to make a sweet “Sagrantino dolce” wine. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Those caused a lower production of grapes. The region's flagship reds, Montefalco Sagrantino and Torgiano Rosso Riserva, boast layers of complexity and ageworthy structures, while Montefalco Rosso and Rosso di Torgiano are generally more . The wines must now made entirely . This cookie is set by GDPR Cookie Consent plugin. These cookies will be stored in your browser only with your consent. Each has its own unique expression of the wine. Very late harvesting. This cookie is set by GDPR Cookie Consent plugin. – Traditional Winemaking Characterised by cool temperatures throughout the year and subsequent phenological lag behind the norm. Accompanies It is this last facet — a zing of bitter — that gives them away. De Sagrantino di Montefalco is dé topper van Umbrië en heeft sinds 1992 de D.O.C.G.-status. Montefalco Sagrantino. Disabling your ad blocker will help support our mission. Montefalco Sagrantino is a stubborn bastard. May and June were rather cool and rainy, so the first phenological phases occurred later than usual. This website uses cookies to improve your experience while you navigate through the website. D.O.C.G. Of particular note was the 2003 Arnaldo Caprai Sagrantino di Montefalco 25 Anni, which many feel is the greatest bottle of Sagrantino. Price (ex-tax) $28 / 750ml. Contenuto trovato all'interno – Pagina 652Al vino « Montefalco » che alla data di entrata in vigore dell'unito disciplinare ... Per il prodotto sfuso , cioè commercializzato in recipienti diversi da ... Standard delivery 1 week No minimum order. Standard delivery 1 week No minimum order. While spring and first part of summer were warm and dry, July and August were really hot. Le cantine di Montefalco, Bevagna, Gualdo Cattaneo, Castel Ritaldi e Giano dell'Umbria, le informazioni sui tour in cantina e in vigna, le degustazioni, gli eventi in zona e la mappa interattiva, tutto in un unico sito. These cookies track visitors across websites and collect information to provide customized ads. Bottle (750ml) $ 26.57. inc. 21% sales tax. Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality. Go to shop Weingood. The tannins worked like a buzzsaw through the herbs and fat of the dish. Sagrantino grows best in soils rich with clay or loam, and it requires ample sunlight and heat to reach ripeness levels that can counter the tannins. By law, winemakers have to wait at least two-and-a-half years after harvest to release these wines, and even then, consumers would be wise to lay them down for another eight to 20 years. Late harvesting. Characterized by a low production in terms of quantity because of a really hot first part of the summer, that became cool and rainy at the end of it. Characterised by a cool and rainy spring that led to a phenological lag of about 10 days. Winter has been rather rainy while spring has seen an high solar irradation and lots of winds. Sagrantino di Montefalco Docg 2014, Tudernum . Very early harvesting. • Aromas, Flavor & Structure: ★★★★ Summer has been rather cool until mid August. Cantine Adanti Arquata Sagrantino di Montefalco DOCG Umbria, Italy. The tannins on this wine were unlike any I’ve encountered in a red wine before. Before then, it had been used for blending as well as a partially dried passito version to enhance its concentration. At least 12 of these months must be spent in oak. September and October were just optimal. Contenuto trovato all'interno – Pagina 872atti della ventottesima Settimana di studi, 22-27 aprile 1996 Istituto ... Il moscatello , il vino di Montefalco ( probabilmente il sagrantino ) e di ... In a world with more and more easy drinking wines for . Fermentations were really long because of the high alcohol potential of grapes. By fall, I was on the hunt for Montefalco Sagrantino again, but instead of Caprai, I fetched a few bottles from the softer side of the appellation in Gualdo Cattaneo. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. The core style is dry, though passito sweet wines may also be made. – Certified Biodynamic Beginning of summer has been rather cool and rainy. Montefalco Sagrantino (also Sagrantino di Montefalco before 2009) is a style of Italian wine made with 100% Sagrantino grapes in and around the comune of Montefalco in the Province of Perugia, Umbria. Go to shop Bottle (750ml) Tudernum Sagrantino di Montefalco . - P.I. A bold and intense Sagrantino di Montefalco is the perfect companion to game, grilled sausages and rabbit ragu. Size Vieni a scoprire il Sagrantino Il Sagrantino è un vitigno autoctono della zona di Montefalco, le cui origini si perdono nel tempo.Secondo alcune fonti sarebbe originario dell'Asia Minore, e sarebbe stato importato da dei monaci al rientro dalla Terra Santa, per altri sarebbe invece presente nella zona già dai tempi dei Romani, e sarebbe la stessa uva menzionata da Plinio il Vecchio. MONTEFALCO SAGRANTINO DOCG. While researching how long to decant the wine, I saw in a forum several responses from enthusiasts saying it didn’t matter. Subsequently until mid-October there were higher temperatures and a dry weather which allowed optimal ripeness of the grapes. A rather dry and cold winter followed by a mild spring with little rain and a cool and rainy summer up to the end of August. The traditional wine of Montefalco, made exclusively from Sagrantino grapes, vines grown for centuries on the slopes of the Umbrian hills characterised by great structure and longevity. Mean age more than 15 years. Because of these tannins, Montefalco Sagrantino requires aging and decanting. The best way to stay on top of our upcoming virtual tastings, new articles and wine reviews, and subscription opportunities. There are less than 400 acres of the variety planted, and some of that is interplanted with Sangiovese. But a well balanced Summer followed, both in terms of temperatures and rains, so that initial delay was recovered. Sagrantino di Montefalco Docg, Grande Vino rosso dell'Umbria Descrizione dei caratteri generali del vino del Sagrantino Montefalco. Located on the hills between 300 and 400 m a.s.l. When Montefalco Sagrantino (aka Sagrantino di Montefalco) first crosses your palate, you’ll probably nod your head and say “Italy.” Among the biggest, most potent and most profound red wines made in the country, it represents the soul of the nation quite well. I’m of the opinion that great wines have a certain subtlety to them; a quality that lets them shift shapes and conform to different contexts and cuisines. ePub: FL4580; PDF: FL4579 375 mL, 750 mL bottles; 1.5 L magnum in a wooden case; 3 L double magnum in a wooden case. The Sagrantino is a rare example of a local vine, which successfully rivals the great internationally renowned wines. (Italian for "controlled designation of origin guaranteed") produces 100% Sagrantino based wines, which is one of Italy's least known high quality red wines. agr. Beginning of summer was really hot and September rainy. Then the wine settles in glass lined cement vats for some months before being bottled. We use cookies to give you the most relevant experience by remembering your preferences and repeat visits. Start typing to see results or hit ESC to close, A Visit with Alice Bouvot of Domaine de l’Octavin, It Turns Out Müller-Thurgau Can Be Quite Good, Tasting Report: 12 Selections from Campania, Domaine Vacheron’s Inexhaustible, Entry-Level Sancerre. 01751980549. Another reason may be the cool March it was. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Sagrantino is an Italian grape variety that is indigenous to the region of Umbria in Central Italy. Montefalco Wine è il portale di enoturismo nel Territorio del Sagrantino. In past times it was produced almost exclusively for liturgical uses -hence the name deriving from the Latin "Sacrum" meaning "sacred thing". Best period of drinking Vinification Only lengthy aging seems to mellow this wine. No amount of decanting or swirling in the glass was going to release it, at least not on this night, and perhaps, not in this decade. – Family-Operated Winery But Rosso di Montefalco only has a small percentage of Sagrantino, with the majority containing Sangiovese, and often a touch of Merlot to round out its edges. Modern-day wine writer and grape genealogist Ian d’Agata notes that the name change to Sagrantino either refers to a feast (sagra) or “wine of mass” (sacrestia). Sagrantino is an Italian grape variety that is indigenous to the region of Umbria in Central Italy. Grilled and roast meats, stewed red meats, game and mature hard cheeses. Emeryville, CA 94608
Grape varietal 100% Sagrantino First vintage 1981 Vineyards Located on the hills between 300 and 400 m a.s.l. Characterised by a cool and rainy spring that led to a phenological lag of about 10 days. Required fields are marked *. DOCG status was granted in 1992; until 2009 the appellation was known as Sagrantino di Montefalco. Sagrantino di Montefalco Docg 2014, Tudernum . La famiglia Raffaele Tabarrini ha iniziato a produrre vino sfuso negli anni 50' con tecniche artigianali e tanta passione. Contenuto trovato all'interno – Pagina 4Al vino a denominazione di origine controllata « Montefalco » Sagrantino che ... indi seguendo un fossato e toccando Per il prodotto sfuso , cioè ... 4 / 5. Tasting notes: A substantial and potent wine, even though it originates from the softer side of the Montefalco appellation. We also use third-party cookies that help us analyze and understand how you use this website. Early harvest. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Wijn en Druif. La cantina Colle Mora nasce dalla volontà di proseguire la tradizione di famiglia. Stern, potent and earthy, the Rosso di Montefalco wants you live on a diet of red meat and smoke. – Old Vines Spaventosa e inaspettata. Mauro Biagini è nato a Genova, dove si è laureato in Lettere Moderne, e vive a Milano nel quartiere di Porta Venezia: fonte d’ispirazione per i suoi romanzi noir. Then the season has been characterized by a warm and dry weater until October. Website by. August and September were rainy, causing a delay in phenological phases and so a late harvesting. – Olive Oil Producer The grape however, is quite ancient. And it hails from the heart of it, too, as Umbria’s signature vino. Cool spring followed by a rainy month of June and then a rater dry summer. Montefalco Grechetto D.O.C. Contenuto trovato all'internoLE CATTIVE ABITUDINI GAULT & Zoo aperto MILLAU di DANILO MAINARDI Io non sono come ... il Rubesco di Torgiano , il Sagrantino e il Rosso di Montefalco . – Co-operative Winery The spectrum of boldness seems to run from Montefalco (most structured) to Gualdo Catteneo (softest, earliest to drink). Very well balanced conditions throughout the whole production season. Il Vino Montefalco Rosso doc è un o Vino ottenuto da uvaggio Sangiovese 60%, Sagrantino 15% ed altre uve rosse a bacca non aromatica 25% si abbina, servito ad una temperatura di 16°C, ai primi piatti, alle carni arrosto e alla griglia, al pollame nobile. Low humidity values made easy controlling vines health. Highly structured wine produced with 100% Sagrantino grapes from vineyards around the hilly regions of Montefalco, in the heart of Umbria. The wines gained DOC status in 1979 as part of the Montefalco DOC and were later separately elevated to DOCG status in 1992 after a renewal of interest from winemakers, particularly Arnaldo Caprai. Contenuto trovato all'interno – Pagina 1Alan e il suo team di ricercatori, grazie alla scoperta di un elemento sintetico dalle proprietà straordinarie e sconosciute, apriranno le porte di una tecnologia rivoluzionaria che cambierà per sempre le sorti dell’umanità e ... Though Sagrantino's origins are disputed, Umbria has been the variety's home for centuries. Casale Rialto offre la possibilità di acquistare vino sfuso ottenuto grazie all'assemblaggio di uve appartenenti a diversi vitigni quali Sangiovese, Merlot e Sagrantino. Few rains at the beginning of September helped vines for the last part of phenological phases. Clearly I was a bit bewildered, but that’s what good wine does. But only in the last few decades has the grape been used on its own to make a dry varietal wine. Il vino rosso dell'Umbria per eccellenza, "Montefalco Sagrantino DOCG o Sagrantino di Montefalco DOCG", assorbe il proprio nome dal vitigno "Sagrantino" dal quale viene prodotto con uvaggio al 100% puro.Da secoli questo vitigno viene coltivato sulle . This first thing to know about Montefalco Sagrantino is that it hails from Umbria, the only province in Italy that does not share its border with a foreign country or the sea. Nella nostra enoteca online puoi scegliere tra decine di etichette, di diverse annate e cantine, tutte all'insegna della qualità e ognuna con un suo carattere ben definito.. Ne sono un esempio il Sagrantino di Montefalco Caprai del 1996, dall'inconfondibile rosso rubino e molto particolare per la sua tannicità, e il Sagrantino di Montefalco 25 anni Caprai del 2000, che, con le sue note . For comparison, I also acquired two bottles of their Rosso di Montefalco. Vineyards Analytical cookies are used to understand how visitors interact with the website. Ripening process so was difficult and delayed, and we had to apply a strict selection of bunches in order to get some healthy grapes. +39.0742.37.91.58 Montefalco Sangrantino is a red wine from Umbria, typically powerful and with great depth of flavor. Cantine Adanti Arquata Sagrantino di Montefalco DOCG. and our regular thematic tasting reports. Let’s start with the Rosso di Montefalco, which is a Sangiovese blend comprised of only 15% Sagrantino. telegraph.co.uk. Vendita online Sagrantino, scopri il Montefalco Sagrantino in offerta a prezzo speciale sullo store di Callmewine. MONTEFALCO SAGRANTINO DOCG. Mangiare bene senza usare sale, grassi o zucchero aggiunti: questa è la sfida alla base de la Cucina del Senza®. Good. The wine clarifies spontaneously with no need for filtration. Want to know which producers and which wines are blowing our minds? Contenuto trovato all'internoUn percorso singolare, che propone un’inedita prospettiva sulla filosofia occidentale – uno sguardo, per così dire, bagnato dal vino. By law this classified wine has to be aged over three years before it can be released from the winery and Sagrantino often needs a good 5-10 more years in bottle before it reaches its peak. Bottle (750ml) $ 26.57. inc. 21% sales tax. Per noi di Adanti il vino è una questione di istinto, esperienza e amore per le vigne. Characterized by warm temperatures throughout the whole season and by a lower production than average. A wine that is best expressed with a long bottle ageing. – Expensive Wine (+$100) Your email address will not be published. Italian red wines have an edge. By law this classified wine has to be aged over three years before it can be released from the winery and Sagrantino often needs a good 5-10 more years in bottle before it reaches its peak. Fax +39.0742.37.10.63, ©2020 Antonelli San Marco s.s. soc. An Italian Wine Scholar™ with Highest Honors, and a shortlisted nominee for the Louis Roederer International Wine Writers’ Awards (Emerging Wine Writer 2019), his work has been featured on SevenFifty Daily, Tasting Panel and wine-searcher.com. And I would say the tannic punch is a good reminder of God’s wrath, too. This cookie is set by GDPR Cookie Consent plugin. Italian red wines are so paradoxical. Germany: Bavaria [Bayern] Bottle (750ml) Standard delivery 1 week No minimum order. An early harvesting after a well balanced and warm year, with rains well distributed throughout all seasons. Summer has been warmer than average and really dry. The Sagrantino grape contains a naturally high level of tannins, which results in a tight and at . Do you think Montefalco will be in the list? 50% in barrels (of which 15% new) 50 % in large tanks made from French oak 24 months. I only had a few sips, so I won’t rate it fully, but I was impressed by its aromas of white truffles and blackberries. To the nose rich and powerful, ethereal and very complex. Even if July and August were really hot and dry a rainy winter and few rains between June and July helped the ripening process. A well balanced vintage throughout the whole year. “Beastly, fierce yet sprightly and somehow light,” is how I described them in my notes. Di colore giallo paglierino carico, è un vino elegante all'olfatto, segnato da una delicata mineralità che individua note di pesca, mandorla e fieno. – Practicing Biodynamic As a dry wine, Montefalco Sagrantino is a relatively new phenomenon. But opting out of some of these cookies may affect your browsing experience. I tagli destinati allo sfuso provengono da vini che sono stati lasciati riposare in barrique invecchiando in botti di legno per vari mesi. Contenuto trovato all'internoViaggio nel pensiero ammalato (1977) e con Piero Coda L’Anima e la mente. Un tema a due voci (2010). Con Imprimatur ha scritto L’arte di essere nonni (2015) e Brevi lezioni di psichiatria (2016). www.enrico.smeraldi.com The Sagrantino di Montefalco D.O.C.G. – Stay at Winery Spring and first part of summer were cool and rainy, while the rest of the season hasnât been too hot and characterised by a wide temperature gap between night and day. 510-601-6010. MONTEFALCO WINE Lands of Sagrantino. The flavors were potent — black cherry, mushroom, earth, licorice, leather, all fused together — and they ultimately made this wine richly rewarding, especially when paired with our dish of sautéed chicken thighs, porcini mushrooms and roasted grapes in a rosé reduction sauce. And while Montefalco Sagrantino is an excellent food wine with plenty of adventure, the subtlety is buried deep underneath all of that tannin. Montefalco Sagrantino (also Sagrantino di Montefalco before 2009) is a style of Italian wine made with 100% Sagrantino grapes in and around the comune of Montefalco in the Province of Perugia, Umbria. Medium acidity and medium length on the finish. Cantina Colle Mora Montefalco. montefalco consorzio tutela vini montefalco consorzio tutela vini promuovere, valorizzare e tutelare il Consorzio Il Consorzio Tutela Vini Montefalco nasce nel 1981 per coordinare le aziende della zona nella costante ricerca della qualità, mettendo in campo strumenti finalizzati a valorizzare e promuovere i vini del territorio Scopri di più Storia Cantine Zone di produzione Valutazione . On a hot day last May, I had my first taste of Montefalco Sagrantino at a wine-tasting event hosted by the importer Wilson Daniels. Critics Score. Kevin Day is a Denver-based wine writer and photographer with a special focus on Italian and French wines. Regular fermentations for thinner than usual wine body and fine and crisp aroma. 365.866 Alla luce dei continui cambiamenti nel mondo del turismo del vino, il volume analizza il fenomeno dell’enoturismo “globale”, frutto di un consumo sempre più critico di un servizio e di un prodotto che si devono presentare di ... MONTEFALCO ROSSO DOC. Stern, potent and earthy, the Rosso di Montefalco wants you live on a diet of red meat and smoke. “Montefalco Sagrantino” is a wine is at its best when aged for long periods of over 20 years. Δdocument.getElementById( "ak_js" ).setAttribute( "value", ( new Date() ).getTime() ); – Practicing Organic By law this classified wine has to be aged over three years before it can be released from the winery and Sagrantino often needs a good 5-10 more years in bottle before it reaches its peak. Ripening process has been optimal, but later than usual. 4
From Nero d’Avola to Amarone, they simultaneously cover a broad spectrum of aromas, flavors and textures; yet every one of them has the same tension between sweetness and bitterness. It does not store any personal data. But that 15% is no joke. While its best known version is Montefalco Sagrantino, it has been successfully grown in Sicily, Australia’s McLaren Vale and Barossa Valleys, and California’s Dry Creek Valley. Very well balanced conditions throughout the whole production season. Un'economia del "vivere bene", fondata su valori non misurabili con il metro della quantità: la cultura, il paesaggio, le valenze simboliche, l'eco di uno stile di vita, i richiami dell'immaginario, la creatività, la storia. Tenuta Bellafonte "Collenottolo". Contenuto trovato all'interno – Pagina 925Al vino « Montefalco » che alla data di entrata in vigore dell'unito disciplinare ... Per il prodotto sfuso , cioè commercializzato in recipienti diversi da ... This Wine is For You. It would have been a well balanced season if there werenât the frosts we had in April. You also have the option to opt-out of these cookies. Intense ruby red in colour. Contenuto trovato all'interno – Pagina 291SPECIALE PIACERI REGIONI IN ASCESA Da sfuso a tipico I vini siculi ... sembra essere affidato a Montefalco , dove la crescita legata al locale Sagrantino fa ... 2008 Sagrantino di Montefalco - 89 Points - Robert Parker Wine Advocate (#208 Aug 2013) "The 2008 Montefalco Sagrantino is a hearty and muscular wine with thick oak notes of spice and nutmeg that back bold fruit layers of blackberry jam and dried raspberry. Finally we had the right amount of rain in September and October for an optimal final ripening process of grapes. I vini sfusi. Subsequently until mid-October there were higher temperatures and a dry weather which allowed optimal ripeness of the grapes. It is grown primarily in the village of Montefalco and the surrounding area, with a recent rapid increase in planting area from 351 hectares (870 acres) in 2000 to 994 hectares (2,460 acres) by 2010 dedicated to the grape, in the hands of about 50 producers. Summer has been dry, hot and sunny. Already a subscriber? I stole a sip to see how it was out of the bottle, and seven hours later, when I enjoyed my first glass, there wasn’t much of a noticeable difference. Netherlands: Noord Holland . Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Characterized by limited availability of water and by a general warmer than average climate trend from May to October. Spedizione direttamente a casa tua in 48 ore. DOCG status was granted in 1992; until 2009 the appellation was known as Sagrantino di Montefalco. For comparison, I also acquired two bottles of their Rosso di Montefalco. – Clay Vessel Winemaking Led by our popular First-Taste Guide series as well as in-depth profiles on winemakers and noteworthy vineyards, this content is a great introduction to our subscriber only content, found under Wine Reviews. Sui 60 euro. User Rating. ; southern and southwesterly exposure; training system spurred […] Value: ★★★★★. Very full bodied wines, but balanced and really interesting from a complexity of aromas point of view despite thee really warm vintage. The cookie is used to store the user consent for the cookies in the category "Analytics". Sagrantino is a dry, red wine with a powerful structure, full body and lengthy finish. Similar bold red wines from Italy — Amarone della Valpolicella, Barolo and Barbaresco, and Brunello di Montalcino — all do this very well. The wine is made entirely from the Sagrantino grape, the most tannic red grape in Italy. As a stand-alone fine wine, Montefalco Sagrantino made its “debut” in the late 1970s, when it earned a DOC distinction. L'amore per il vino e la sua lavorazione spinge Simone Tabarrini a mantenere viva la tradizione del passato . Balanced, complex and intense wines. It is grown primarily in the village of Montefalco and the surrounding area, with a recent rapid increase in planting area from 351 hectares (870 acres) in 2000 to 994 hectares (2,460 acres) by 2010 dedicated to the grape, in the hands of about 50 producers. September and October ware warm and dry, leading to an early harvesting and really well balanced wines. Then of course you have those extra firm Sagrantino tannins that hold the wine . . Full bodied but balanced wines in spite of the warm vintage. Tasting notes I was immediately struck by how wild, earthy and tannic these wines were — not the best fit for such a hot day, but I made a note to flag Montefalco Sagrantino for the fall. Il vino rosso Umbria . This cookie is set by GDPR Cookie Consent plugin. Beginning of Autumn has been rather rainy. This is a hilly location with an approx 450 meters altitude, soils which slightly degrade towards the plain to the South composed of clay mixed with gravel and limestone with . Let’s have a first-taste look, shall we? – Certified Organic – Volcanic Soil Food friendliness: ★★★★ Cantine San Clemente, azienda di Montefalco, in provincia di Perugia, operante nel settore della produzione e imbottigliamento di vini di alta qualità destinati al canale HORECA sia in Italia che in Europa, dispone di un punto vendita a Santa Maria degli Angeli, vicino ad Assisi, in cui si occupa della vendita al dettaglio di vino sfuso in bottiglia. But that 15% is no joke. October finally was dry and warm for an optimal final ripening process, wines had not a lot of body, but a great elegance. Late harvesting of really healthy bunches, Sagrantino was harvested in the second half of October. Grapes: Sagrantino (100%) from the 15th to the end of October: 3/4 weeks in 100 hl French oak vats.
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